Omega-3 Fatty Acids (EPA + DHA): 445 mg per serving — higher than 45% of 4,268 on-market products declaring it (market median 501 mg).
Per serving as declared; serving sizes and daily directions differ between products.
Excipients
Ascorbyl Palmitate
Gelatin
Glycerin
Mixed Tocopherols
Natural Flavors
Soy Lecithin
Label statements
other: FREE from Mercury and other Heavy Metals
claim: Ultra-Pure Omega-3
identity: DIETARY SUPPLEMENT
claim: Product of Sweden
other: Recommendations: Three softgels with meals one to three times daily.
other: Free from detectable levels of mercury, lead, cadmium, and arsenic.
other: (C)2011 ETI
other: LBX02297.11
claim: Guaranteed Potency
~One of the world's most clinically-studied fish oils--the subject of more than 120 scientific reports
~The highest concentration of Omega-3 naturally obtainable from fish oil
other: Guaranteed Purity
~Several independent studies have shown Eskimo-3(R) to be the world's most pure fish oil
claim: ~Naturally stable--up to 10 times more stable than other leading fish oils
Guaranteed Quality
~Natural antioxidants prevent dangerous rancidity with NO fishy aftertaste
~Several independent studies have shown Eskimo-3 to be the world's most stable fish oil
Eskimo-3 fish oil softgels are also available in a 225-count bottle.
warning: If taking prescription drugs, consult your healthcare practitioner prior to use.
claim: ETI is an FDA-registered Drug Establishment.
other: Eskimo-3(R) and Natural Stable Fish Oil(R) are registered trademarks of Cardinova Aktiebolag.
other: Contains no sugar, salt, yeast, wheat, gluten, corn, dairy products, artificial coloring, or artificial flavoring.
claim: This product contains natural ingredients; color variations are normal.
claim: Actual Size
other: Eskimo-3(R) Natural Stable Fish Oil(R) is up to 10 times more stable than 4 leading U.S. fish oil products:
{chart}
FRESHNESS INDEX
ESKIMO-3(R) Brand A Brand B Brand C Brand D
Wallin et al 2004
Higher scores indicate greater stability.
Lower scores indicate more rancidity.
claim: If your fish oil is unstable, it can result in:
~Free-radical formation
~Destruction of nutrients
~Unpleasant odors and flavors
The natural EPA and DHA ratio and antioxidants in Eskimo-3 supply exceptional stability and prevent dangerous rancidity to ensure the highest Potency, Purity and Quality.
other: The Jewish Community of Stockholm, Sweden
Rabbi Meir Horden
Label facts as declared by the manufacturer to the NIH Dietary Supplement Label Database (DSLD), not independently
lab-tested. This page reports what the label says; it does not rate, score, or recommend this product.